Facilities

Our Church is committed to effectively utilizing our facility in a way that supports our mission and safeguards people and property.

Requesting Facility

Facility Request Form

Facility Policy

Policy for Operations

Kitchen Request

Our kitchen has limited access, if your group or class needs to use the kitchen, please contact Judy Simpson and Charlotte Dahlenburg at 256.883.0907, ext. 133 to schedule on the church calendar.

Guidelines for use:
1. Wash and put away equipment or utensils.
2. Clean and drain dishwasher after using.
3. Bag garbage and place in dumpster outside the kitchen back door.
4. Sweep and mop floors after each use.
5. Clean coffee, tea urns and lemonade dispensers after use.
6. Clean table tops and counters.
7. Place wet or dirty towels and table cloth in the hamper. When the hamper is full, place outside the kitchen back door.
8. Check that all appliances are turned off and turn off the lights.
9. Take all leftovers with you.
10. Adjust thermostat to 74 degree

Kitchen Request Form

I have read and agree to the kitchen useage guide lines *

Requesting The Bus

Guidelines for use:
1. You must be at least 25 to drive the bus.

2. You must be approved on the insurance.

3. The bus is to be returned clean.

4. The bus is to be returned with a full tank of gas.

5. Notify Mike Moss at 256.883.0907, ext 112 of any mechanical issues that need to be addressed.

Vehicle Request Form

Member *

Are you approved by church insurance to drive? *